Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Sunday, March 9, 2008

Barbecue and Basketball Makes For A Perfect Day

Yesterday, Mark, Lance, Sara, Nora, Kevin and I piled into a car and headed down 64 to Lexington to have some barbecue. Holy moly. The barbecue at Lexington #1 was phenomenal. As soon as we pulled in the parking lot, you could smell the smokehouse.

I got a hotdog and a plate of barbecue and slaw:


The barbecue was smoky and flavorful all on its own. The slaw was very vinegary and seemd to compliment the barbecue perfectly. The hushpuppies did nothing for me. I thought they were bland and dry, but I was the only person in the group that felt this way. What do I know.

After we ate, Lance, Kevin and I wandered around to the back of the restaurant and were invited inside to view THE MEAT IN THE PIT!!!!


It was fun to be in the car with a bunch of music geeks. I was teased for liking Bill Withers and John Schneider. But it's cool because I introduced them to this unique version of Van Halen's "Running with the Devil" which thrilled Nora to no end.

After we got back, I came home and practiced ukulele for a little while before walking over to Kevin's to watch the biggest basketball game of the season. After loading up on tacos and tamales from Azteca Grill and plenty of beers, we watched the game on the BIG HD TV. During the second half, Lance asks us if we would prefer seeing Paulus' jaw broken or to have UNC win the game. But even better than having his jaw broken, Paulus was offered some tea:



And then we won the game. I celebrated by coming home and drinking *more* bourbon and dancing to Richard Hawley in the kitchen.

North Carolina in March doesn't get any better than that.

Tuesday, January 22, 2008

My New Boyfriend!

Last Friday, I went to dinner with some friends. And this was no ordinary dinner. I had been looking forward to this since September when Ross and Maggie first told me about their amazing experience at Bryan Zupon's Z Kitchen. If you don't know about Bryan, you can read about him in this NY Times article. Read it. After some rescheduling and more rescheduling, we were finally able to get over to his dorm room for dinner on Friday night.

Our courses included:

Scallop, avocado mosaic, olive oil-poached grapefruit, tomato-cumin chutney, mustard, Sichuan peppercorn, Old Bay



Red snapper, fennel, raisins, candied olive, pomegranate


And then there was the course that changed my life. The course that made me feel like I had died and gone to heaven. It was BACON-WRAPPED BACON!!!!!!!!!!!!!! (Bacon-wrapped pork belly) Oh. My. God. I fell in love. See that picture below? That is my boyfriend. My boyfriend is BACON!

Seattle Meets New York – Bacon Wrapped Bacon Buns: Pork belly, Nueske’s bacon, miso-butterscotch, snow peas

Bryan said that this dish might be his "greatest achievement and contribution to humanity at large." I agree. It was so delicious.

To see some of our other dishes, go here. I even licked my dessert plate!!!

After the meal, I went home and cried. Never has a meal moved me to tears before. But this one did. I love bacon. Bacon loves me. Maybe I should write a song for my new boyfriend on the ukulele. Woot!

Saturday, December 29, 2007

Robert Writes About Our Food Adventure

My friend, Robert, writes for the Village Voice. Here is his tale about our eating adventure in South Ozone Park, NY.


Sunday, December 2, 2007

Oh Tonight, Oh Tonight, Oh Tonight, I Got It Real Bad

Yesterday was a super fine day. After sleeping in, April and I hopped in a car with Robert and headed out past Canarsie to South Ozone Park to eat some of the best Indian, Trini and Guyanese food I have ever eaten. Heck, I don't think I have ever had Guyanese food before in my life. We had Roti (a savory dish in which some doughy bread was stuffed with some sort of vegetable or meat) and Barfi (sweet candy along the lines of frosting). I love saying that. "Robert, could you please pass the Barfi?"

We stopped at the Jamaica Bay Wildlife Refuge to watch the sunset on the way back to Manhattan. At one point, we just sat on a bench and listened to all kinds of birds chirp, squawk, shrill, and hum from all around us. It was a breathtaking experience.

After finishing up a bottle of Cava, Robert and I met up with Lee and headed to the Bowery Ballroom for the big event. I was very much impressed with the opening act, singer-songwriter, Ferraby Lionheart. Upon Bill's recommendation, I made sure that I got there in time to hear him. His songs are sweet country-tinged folky melodies. His sound is much more lo-fi compared to Hawley's.

After Lionheart, we waited for what seemed like an eternity for the guitar tech to get the gazillions guitars ready for Hawley and Hawley's guitarist. But then in what seemed like a dream, Hawley drifted in, picked up a guitar and began singing "Valentine." I was aglow. I couldn't stop smiling. I was watching Richard Hawley!! But it was an odd experience, because my obsession with him has been so private. Well, I write about it here, but I listen to his music alone, without anyone else around. So, it was a little strange to be sharing this experience in a room with 500 other people. But it was a great show. I danced like a fiend to "I'm Waiting for Someone to Find Me." And his performance of "The Sea Calls" and "Born Under a Bad Sign" just made me melt.

I woke today feeling like my life is complete. It's snowing outside. If my flight is cancelled then I am staying for Richard Hawley's in-store performance tomorrow night. I really want to stay. Should I stay or should I go?

Thursday, November 29, 2007

Less Than Forty-Eight Hours

Holy cow! Holy cow! Holy cow! Wow! Wow! Wow! Wootie woot woot!

After finishing the really amazing "Cheese Pork!" and banana pudding at Crooks with Maggie and my parents, I jumped into my car and let out a little "woo hoo!" My meal was soooo delicious that I felt giddy. And then I realized, I am not going to work tomorrow and that just made me feel all warm and happy. I clicked around on my Ipod to pull up my Richard Hawley playlist and hit play. (Who am I kidding, I haven't stopped listening to him since this summer.) The beautifully dreamy acoustic version of "Darliin'" came on and I just melted and I just smiled and smiled and smiled. By the time I reached 15-501 headed back to Durham, I was listening to his song "Serious" and I started squealing in the car. I literally screamed at the top of my lungs all the way to South Square. I am so darn excited! I am going to see Richard Hawley perform on Saturday night!



I'm flying to New York tomorrow afternoon in time for supper with the Badgers. Before the show on Saturday, I am going to spend some time eating with Robert. I think I might have even convinced him to come with me to the show. I need to pack my elastic waistband pants so that I can eat alot. I really hope I can make it to Crif Dogs. I haven't been there in a few years and their bacon-wrapped dog is divine.

But the show is going to be great. Seeing Richard Hawley is going to beat watching Duran Duran from the fifth row in the Greensboro Coliseum when I was in middle school. I hope I don't act too freaky. I am going to take Hawley a copy of my hot-off-the-burner Food Mix. Is that weird? Am I being too weird and stalkery? I am a little bit crazy.

Richard Hawley is performing an acoustic in-store set on Monday in New York at Other Music. Should I call in sick on Monday and Tuesday and stay a couple extra days? I feel like this is a once-in-a-lifetime opportunity to see Hawley do this in-store show. I am seriously thinking about it. And who cares, really... I'm quitting this job anyway. Hmmm. What should I do?

Friday, November 23, 2007

Radio Show Thursday, November 22 9AM-Noon

Wendy Renee - Bar-B-Q
Cisco Houston - Beans, Bacon And Gravy
The Viscounts - Shortnin' Bread
Louis Prima & Keely Smith - Banana Split For My Baby
Frank Sinatra - The Coffee Song
Big Bill Schaeffer - I Hate Popcorn
Louis Jordan - Cole Slaw
Little Joe and the Thrillers - Peanuts
Little Eva - Let's Turkey Trot
Oliver Twist - Food, Glorious Food
The Ink Spots - Pork Chops and Gravy
Sweet Violet Boys - I Love My Fruit
Little Jimmy Dickens - Cornbread and Buttermilk
Lonnie Donegan - Ham N' Eggs
Roscoe Gordan - Cheese and Crackers

On Thanksgiving morning, I did a three-hour show on food. Nothing but food songs. I loved it. I searched hard to find songs just about food. Not songs that mention food or songs about food-named dance styles. I wanted to hear folks singing about food or eating. Chomp. Chomp.

I made two exceptions to this rule, due to the fact that I rediscovered how much I love doo wop while researching this show. One of these exceptions was "Peanuts" by Little Joe and the Thrillers, which I played at full volume ten times before leaving for work on Wednesday. I was dancing hard in the kitchen until I realized that I was late for my 8am meeting.

The other exception to my food rule was Little Eva's "Let's Turkey Trot" which is about dancing. But I thought that this song is just brilliant. Instead of the backing vocalists singing "doo wop diddy diddy" as you might expect in a standard doo wop tune, they were singing "gobble gobble diddy diddy." How cool is that!?!?! So I just had to play it for Thanksgiving.

I discovered lots of new-to-me food songs from folks I know like Little Jimmy Dickens, Louis Jordan, the Sons of the Pioneers and Anita O'Day. And then there were songs from folks I had never heard of like the Sweet Violet Boys, the Thrones, and Bradley Kincaid.

But I think my favorite was the Viscounts' take on "Shortnin' Bread." That song is so much fun. It's a high-energy rockabilly number that makes me want to put on a cowgirl outfit with lots and lots of fringe and rollerskate around my house and dance like a lunatic. Wheeeeeeee!!!!!!

You can see all seventy-two food songs here. Chow!

Wednesday, November 21, 2007

Thanks Mr. DJ!

I had the worst soul-sucking day at work. Dazed, I left work and headed to the Federal for a beer with Patty and Mary. But I felt like crawling into a hole somewhere and not coming out until spring. When I arrived at the Federal, I was surprised to hear them playing Neutral Milk Hotel over the speakers, but I am always pleasantly surprised by their music choices. While I sipped on my Duck Rabbit porter, Patty mentioned that she had listened to some Richard Hawley and liked it. And then it dawned on me that I will be in New York City seeing Richard Hawley one week from Saturday!

But I left the bar still feeling kinda foggy. It can be really difficult to shake off a mind-crushing day at work sometimes. Today was one of those days.

But then, at 11:55pm, my melacholy was lifted. Bill played "Tonight the Streets Are Ours" by Richard Hawley. I squealed at the top of my lungs and ran into the kitchen and turned up the volume and pogo-stick danced all over the kitchen. I knocked some of the kinder egg toys off the windowsill during my shrieking dance fest. I think that if I made a top ten list of all my favorite things in the world, one of them would be hearing my favorite music randomly on the radio.

I cannot wait to go to New York next weekend. I am so excited.

But right now, I am afraid to go to bed. I am scared that I am going to have dreams involving Yo Gabba Gabba! I think I might love that show. It's now being recorded daily on my DVR. It's a kids show with wacky life-sized, brightly-colored creatures and psychedelic cartoons and kids dancing and indie rock. I swear one of the songs they played was sung by Dominique Durand of Ivy. But I couldn't find her listed in the credits anywhere. If you haven't heard of this show, here's a sample:



(Thanks, Skip!)

Monday, November 19, 2007

Thanksgiving Radio Show

I won't be on the radio this Friday morning due to the holiday schedule, but I will be on Thursday from 9am to noon eastern standard time. I just got the motherload of crazy old food songs all of which I hope to play on Thursday. I even have some new hot dogs songs!!! Heaven. And wouldn't you love to hear Sammy Davis, Jr. singing "Plop Plop Fizz Fizz" or the Andrews Sisters' take on "One Meat Ball?" Well, I got 'em!

I just have to figure out how to get these songs off my computer onto a CD. I cannot seem to burn CDs, but I am hoping that I can burn through Itunes.

I hate my new computer.... it is so frustrating and depressing. This is part of the reason that my blog posts have been less frequent. If you are interested in a fancy new laptop running Vista, let me know. I'll give you a deal.

But tune into WXYC on Thursday. Food songs always improve my mood. Even if I don't get this new crop of food songs off my laptop, I still have lots to play. I wish I could find a song about bacon-wrapped hot dogs. Yummmmmm. My next mix CD will definitely be a collection of meat songs focusing on pork products.

Tuesday, November 6, 2007

My Favorite Things About My Vacation

Besides being away from work for two entire weeks, which is wonderful on a whole different level, these are the things that I loved most about my vacation:

1. Pupi. This is the Italian plural for puppets. We saw a puppet show in Siracusa which delighted me to no end. There were pupi for sale in every chatckie shop and tourist stand. In Taormina, we saw giant pupi. And I just love saying pupi. Pupi. Pupi. Pupi.



2. The seafood. It was the best. Robert, sent me a newly published book of slow food restaurants in Italy. We tried a couple of them and we scored. I had tuna tartare at a restaurant called Metro in Catania that blew us all away. I don't have a picture of that, but here are sea urchins from the market in Siracusa.



3. Mdina at Night. We arrived in Mdina, Malta, very very late and had a tiny bit of trouble finding our hotel at first. So, we ended up walking around Mdina, (The Silent City) in the middle of the night. It was gorgeous and quiet. This is the entrance to Mdina (a medieval fortressed city) as we saw it after being dropped off by our driver.



4. The Opera at the Teatro Massimo Bellini in Catania. I know bits and pieces about music here and there. But opera is a genre that I know little about. I think I have only seen two or three operas in my lifetime. Ross, Maggie and I saw Tosca at this opera house in Catania. There was a part in the opera that made me tear up a little. It was beautiful and sad. And the opera house was jaw-droppingly beautiful. And they served corn nuts.



5. Dwejra, Gozo. As I said in a previous post, the Mediterranean is so blue. It was thrilling to take a little boat ride out into the ocean and around the enormous rocks.



6. The Cardinal Visiting the Antique Car Show in Mdina. We got back to Mdina after doing some sightseeing and walked into the Cathedral Square to find hoards of people and rows of antique cars. We had so much fun looking at the cars. And then the cardinal arrived. Whee!



7. The Hike to Castello Saraceno in Taormina. I was sick at this point of our trip. And I am embarrassingly fearful of any sort of heights. The hike was steep with overlooks that made me dizzy. I wanted to give up about 1/5 of the way there. But Ross and Maggie encouranged me to continue. We hiked from way down in Taormina toward our destination which was the Castella Saraceno. Here is a shot taken during our hike. At this point we were 3/4 of the way there.



But dagnabbit! We were denied! The gate to Castello Saraceno was locked!



8. Mgarr Harbor in Gozo. It was just beautiful and we drank beer and ate malt balls as we overlooked the harbor.



And then we saw a horse swimming in it.



9. Mt. Etna. Hiking along snow-covered craters of an active volcano felt like walking on the moon. The lava rocks were extremely hot to the touch in some spots. It was so amazing up there.



10. St Paul's Cathedral in Mdina. I don't think I have ever seen anything quite like that. It was beautiful in there. There was different kinds of marble everywhere. Every surface was covered with some sort of decoration. It was just stunning.



11. Francesco, Our Taxi Driver. He was just supposed to take us from our hotel to the bus stop in Siracusa, but he ended up driving us all the way to our destination in Pozzallo. He gave us a tour of Noto on the way. He was such a nice man. I sat in the front seat of the taxi with him and he played music for me and I wiggled and danced in my seat in appreciation. That is Francesco in the lower right corner.



12. The Good Graffiti in Catania. I wasn't all that impressed with Catania. I thought it was smelly and dirty and there was graffiti everywhere. Most of it was really really lame. But then I discovered this one artist. I found a couple of his works in the city. I thought it was really amazing stuff. If you're going to do graffiti, do it right.



Sunday, November 4, 2007

Where Am I?

So, after two weeks of vacation, I am home. It's very disorienting: I've got jet lag; I'm back in the states; it's cold here; I have mountains of work; I have mountains of laundry; I'm failing at getting my new computer set up; and I have a terrible head cold.

First of all, let me just say that Windows Vista SUCKS. I will spare you a lengthy rant about how much I despise Vista and just say that I am really disappointed in this dreadful operating system that NOTHING WORKS ON!!!! I have wasted a good portion of the evening trying to get my old programs and files on here and I swear, giving a bath to a dozen feral cats all at once is probably less painful and easier than this is.

My frustration is only exacerbated by one of the worst head colds ever. Or maybe what I've been suffering from is the flu. It wasn't much fun to be sick while climbing Mt. Etna as the change in atmospheric pressure made my head want to explode. But holy cow, Mt. Etna was gorgeous. It helped me temporarily forget about how sick I was.

I haven't posted all my vacation pictures yet on flickr, but you can view the photos of my travel companions, Ross and Maggie. Ross took that photo above. I have dozens just like it, because it seems impossible to take a bad picture on top of an active volcano covered in snow. Maybe I'll get to posting the rest of my vacation pictures tomorrow. I miss being on vacation: crazy cab drivers, Gozo, Siracusa, the opera, Mdina, and the seafood. Oh. My. God. The seafood in Sicily is amazing. The best I have ever eaten. Tuna Tartar. YUM!!!!

But my cold is killing me. I have been taking so many drugs over the past few days: antihistamines, decongestants, cough suppressants, and pain killers. It was absolutely terrible on the flight home. My ears still haven't popped since the plane took off from Catania yesterday morning. During the flight from Milan to Philly, the pressure in my ears was so intense and hurt so much, that I was writhing in my seat. It doesn't hurt as bad as it did on that flight, but it feels like I have in ear plugs. Today, my hearing was so bad that I almost got run over by a motorcycle because I couldn't hear it approaching. I called the 24-hour Blue Cross Blue Shield nurse hot line and was told that I should regain my hearing in a few weeks. FEW WEEKS!?!?

Anyway, I am currentlytrying to get this darn new computer setup because I have work to do. I thought I would be happy with a brand new computer, but it's been somewhat of a letdown. My printer doesn't work with it. My Ipod doesn't work with it. Maybe I should've bitten the bullet and gotten a Mac.

Returning from vacation always sucks.

Thursday, October 18, 2007

The New Art Genre: State Fair

Skip and I went to the State Fair this week. I always look forward to the State Fair... not for the American Idol runners-up playing at the arena, not for the deep-fried food, not for the rides, and definitely not for the Village of Yesteryear. I go for the arts & crafts. This year there were some really phenomenal pieces.

This one caught us by surprise. Are those supposed to be eye bags?



This vest is made from the tabs from aluminum soda cans. It looks itchy.


It took us awhile to figure out what this was. It's a "decorative" birdhouse. The attendant said that it was supposed to be a conversation piece to be displayed in someone's house.


I have to say that the deep fried banana pudding was really good. Weird, but good.

Saturday, September 29, 2007

Going Down the Grade Making 90 Miles an Hour

I've been given all sorts of advice concerning my stress and anxiety and my difficulty sleeping. Folks have offered their advice on relaxation techniques, meditation, breathing exercises, etc. The one thing that helps me to relax is to clear my mind by concentrating on a relaxing, comforting place. For me, this place is my grandparents' house in Danville, VA.

When I was growing up, one of my favorite things in the world was to go visit my grandparents. I was able to visit for a week or more alone without my brothers or my parents. My grandmother and I would kill beetles and water the roses in her huge rose garden. I'd spend time climbing one of the two excellent climbing trees in her yard. We'd make lemon squares in her kitchen in the afternoons. After supper, my grandparents and I would walk around the block, sometimes down Mount Vernon Avenue where I could climb on the "cannon." I will always cherish the time that I spent with my grandparents at their house. It was truly special.

So, now, when I am feeling stressed or restless, I can close my eyes, take a deep breath and start remembering my grandparents' house. In my head, I can walk through each room... the living room, the den, the upstairs bedrooms, the basement, the kitchen. I know what's in every room down to the texture of the dining room wallpaper to the rug in the back upstairs bedroom. When I visit their house in my head, I can even remember items in drawers and closets like the wall-mounted ice crusher in the back porch closet or my grandmother's facial powder in her dressing table drawer. Lately, the memories of the items in the drawers have been fading, but I can remember most of what was in all the closets.

My grandmother died about nine years ago, at which time we emptied their house and sold it. I haven't physically stepped foot in Danville since. But last Saturday, I decided to return.

The Danville Science Center was having Train Days celebrating the 104th anniversary of the train wreck of the old 97 which happened September 27th, 1903 in Danville for which a song was written. I think that the song is more famous than the actual wreck. This song has always been special since it was one that my dad sang to me when I was little. My dad took pride in his non-traditional bedtime songs. So, I decided to make the trek to Danville to participate in the Train Days festivities and to wander around Danville.

First, I went to Main Street to check out the architecture and the Grove Street Cemetary behind Midtown Market. I could try to write about how jaw-droppingly beautiful the architecture was, but it's best to just look at the pictures. Afterwards, I went to Midtown Market and packed my cooler with oatmeal cookies (two dense cookies with frosting between... like a real Little Debbie, but only better), pimento cheese, and chicken salad.

Then, on friends' suggestions, I went to Short Sugar's Barbecue across town for lunch. It was disappointing. I ordered a chopped barbecue plate with hush puppies, slaw and fries. The fries were tasteless... obviously frozen. The barbecue was terrible. It tasted old. It was chewy, fatty and had no flavor whatsoever. I tried to flavor it with what I thought was barbecue sauce, but I think it was just an unmarked bottle of steak sauce. After I watched my waitress behind the counter scream at the other workers while flossing every tooth in her face, I left.

I toured the Science Center whhich is actually the Danville Train Station which has the most eerie collection of mounted animals and birds. It really creeped me out. After watching an old-time band and a couple of old guys clog, I boarded a shuttle to take a group down to the famed train site. But it was gated off! The owner of the land was doing some demolition work and had the entire area locked up. I was slightly disappointed, but not terribly so since I was now thinking about driving past my grandparents' house and I felt a little scared. I didn't know what kind of emotions it might stir up.

To my surprise, when I arrived at their house, I saw that the new owner (she bought the house in the spring) was doing some gardening in the front yard. She was really nice and told me that her neighbors are always telling her stories about my grandparents and what wonderful people they were. She invited me walk around the house and take pictures. Many of the trees had been cut down including my two favorite climbing trees. She told me that the previous owners really let the yard go and she was trying hard to get the yard back to its full glory. As I walked around to the back of the garage, I saw the remnants of my grandmother's rose garden and I burst into tears. About half of the roses were gone, but some were left and the sweet aroma of her roses was intense. It was such a joyous site. I felt like a little girl all over again and I even found myself looking for a beetles like I used to do.

I left Danville and headed to Glencoe for a picnic and wading in the Haw River. We ended up playing "The Wreck of the Old 97" on ukulele which was the perfect way to end my Danville day. That song has great ukulelability to it and it is perfect to sing loudly and off-key. You can listen to Jenks Carmen's version here.

Thursday, September 27, 2007

I'm In Live Television and Anything Can Happen

I have been busy and not posting. Maybe tonight, I post something about my trip to Danville last Saturday.

Today, I ran across the following video clip. (Thank you, Apostropher!) I cannot stop laughing. WARNING: DO NOT WATCH IF YOU HAVE A WEAK STOMACH.

Thursday, August 30, 2007

Last Supper of Summer

Today felt like the last day of summer for many reasons:
1. It's the second to last day of watermelon milkshakes at Cook-Out.
2. Summer tomatoes are getting fewer and greener.
3. I really feel the shrinking daylight hours.
4. School's back in and students are everywhere.
5. I have this great urge to shop for jackets.
6. It's Labor Day weekend which means it's almost September (which reminds me of the Earth, Wind, & Fire song).
7. It's only 90 degrees outside instead of 105.
8. My fall semester radio show starts tomorrow morning.
9. Starting next Tuesday, I'll no longer be able to wear my white shoes, according to the fashion rules.

Since I was feeling like summer was coming to a close, I decided to celebrate with my last meal of summer: two barbecue sandwiches featuring the meat we brought back from our trip last weekend (one on the left has barbecue and slaw from Bill's & one on the right has barbecue and slaw from McCall's), a sliced summer tomato with cottage cheese (which is how my mom adorned tomatoes growing up), hushpuppies from Cook-Out, and the watermelon milkshake. Unfortunately, I didn't manage to eat all this food. I finished only 2/3s of each sandwich and only one hushpuppy. (Stick to the cheddar burger and milkshakes at Cook-Out, as the hushpuppies aren't their strong point.) But I did finish that tomato. Yum!

Although summer is over, I'm really excited about the fall. Trips to Calistoga and Sicily. A slew of weddings and a baby shower. Lots of rock shows. And I just finished the audit at work. This fall is going to be great.

I can hear Maurice White, now:

Our hearts were ringing
In the key that our souls were singing.

As we danced in the night,
Remember how the stars stole the night away

Ba de ya - say do you remember

Ba de ya - dancing in september

Ba de ya - never was a cloudy day

Wednesday, August 29, 2007

Barbecue Country Doctor Drag Strip

On Saturday, a group of us took a road trip to eastern North Carolina for a day of barbecue sampling in Goldsboro and Wilson, a winery tour, Vollis Simpson's whirlygigs in Lucama, the Dunn-Benson Drag Strip, and the Country Doctor Museum in Bailey.

Ross can give you all the details about the barbecue we sampled over at Chowhound. Let me just say that I am ready to take a banana pudding tour of NC barbecue restaurants. Oh my god. I have never been a big banana pudding fan, but I am now!! Do all barbecue restaurants in this state carry banana pudding? I think I need to take a road trip to find out!!!

As far as barbecue is concerned, my friend, Robert has always sung the praises of Wilber's Barbecue on Highway 70 in Goldsboro. Other NC barbecue enthusiasts hold Wilber's as the eastern NC standard by which to gauge all others. Hmm. We weren't that impressed. Some coworkers and some other Goldsboro natives have told me that right across the street from Wilber's you'll find better barbecue at McCall's. They were right. McCall's ran out of barbecue soon after we arrived. We got the last pound of it. Time to make more.

The visit to the Country Doctor Museum was amazing. The museum itself didn't thrill me all that much, but our tour guide was the best. I swear this woman looked like she was an 18 year-old, sweet-as-pie, sorority girl wearing the cutest little sundress. She kept amazing me with her ability to just spout off the facts of the museum collection in this matter-of-fact tone. She told us which instruments were used to saw off limbs in less than 60 seconds, which plants could induce the shits, and how the iron lung chorus used to creep nurses out. It was borderline performance art.

You should definitely check out the Dunn-Benson Drag Strip if you are in the area. Don't forget your earplugs. I have never witnessed anything like that before in my life and for some reason, I really loved it. Wheelie-poppin' fast cars!!! Woo hoo!!!

Have you ever been in the presence of Vollis Simpson's whirlygigs? There's nothing I can say to explain the experience. So, if you haven't ever been to Lucama to see his artwork, please go. He is an amazing person to chat with. Very sweet man. He's 87 or thereabouts, so don't put off your trip to visit him. And his artwork is phenomenal. I bought one of his pieces a few years ago. I haven't put it out in my yard yet, but I should. It's got a bird sniffing a cat's butt on it. Now that's what I call art.

Tuesday, July 24, 2007

Gutterglory & Gut Glory

My senior year at UNC, I realized that I needed to take one physical education class or else I wouldn't graduate. Yikes. I had taken an 8am aerobics class my freshman year and I knew that I didn't want to do anything like that ever again. Who wants to work out that early in the morning? As a college student, I sure didn't. During my senior year, the only time I worked up a sweat was dancing all night long at a local rave somewhere.

Anyway, there were stories about an easy PE class that didn't require any physical exertion or sweat and even allowed SMOKE BREAKS. (I am so glad that I grew up in this state.) I needed to take that class. It was bowling. It was hard as hell to get in the class because everyone else at UNC wanted an easy PE class, too. I took a gamble my final semester of college by signing up knowing that there was a great chance that I would be rejected. Thank god I made it into the class.

Bowling met on Tuesday and Thursday afternoons around 3:30 or so, which was great, because it allowed me, some of my classmates and a huge group of friends to go to Papagayo's for margarita pitchers before class. So not only did we get smoke breaks, we went to class tipsy on margaritas.

Our instructor was cute, but he wore those god-awful, tight, polyester coach shorts. Ew. But he was cool. Well, at least he didn't seem to mind or notice the margaritas on our breath. He encouraged us to do midnight bowling (bowling with the lights off)... which is always fun when you're a little tipsy. We had ridiculously easy multiple-choice tests, like how many pins are there in a frame? He didn't grade us on our bowling scores or number of strikes or technique really... if he did, I would've flunked. I never even broke a 100 in my bowling class. But I did make an A.

UNC offered its final bowling classes this past Spring semester. The student union's bowling alley is now closed and the university plans to turn that space into offices.

In March of this year, I joined a bowling league. I became part of a super team with some guys who are bigger music geeks than I am... I love it. They came up with the brilliant name Gutterglory, a nod to the now defunct indie rock band, Butterglory. The day before Gutterglory's first game, I fell and sprained/fractured my ankle. Luckily, the boys were able to find a last minute sub, who's been covering my slot since April. But last night, I was back in action! We got beat by the other team 2 out of our 3 games. But the one game that we won, I bowled a 120!!!! My cute, polyester-shorts-wearing, bowling instructor would be proud.

I wanted to celebrate my incredibly high score, so my teammate, Mark and I headed over to the Federal to meet up with some of the other bowlers. After a couple beers, Mark, who was starved suggested that we drive over to Cook-Out to get a burger and a milkshake. I was a little hesitant because for one, it was 12:30 at night and two, I am not a fan of fast food burgers. But he said that they had really good milkshakes. Let's go!!

As we were driving, Mark was telling me about Cook-Out's seasonal WATERMELON MILKSHAKES. Oh. My. God. We pulled up to the lighted menu board and then everything after that was a big blur. Before I could blink, we were driving away with two bacon cheeseburgers with grilled onions and two watermelon milkshakes. Mark and I sat at my kitchen table and enjoyed an incredible, late-night, gluttonous meal. The burger was really great for fast food. It was a decent thickness and rather juicy and had a good meaty flavor. The bacon on it ROCKED.

Oooooohh. But that milkshake. It was incredible. The watermelon chunks were so large that they kept clogging my straw. You couldn't help but use a spoon. I was afraid that the creaminess of the milkshake would overpower the sometimes delicate taste of the watermelon. But that was not the case at all. It was great. They had a gazillion milkshake flavors on that menu board, but the watermelon will only last another month or so.

I think that a late-night trip to Cook-Out might be mandatory for all future bowling nights.

Thursday, July 5, 2007

New Jersey Hot Dog Jaunt

I was really happy to catch up with my friend, Robert, on this trip to New York. He loves a hot dog and is always more than willing to take me, Lee and Ewald to try new hot dog stands in and around New York. He can tell you where to find some of the best eats around the city... always a good friend to have.

Today, Robert, Fenna, Lee and I took a short trip over to Jersey City to try a dog at Boulevard Drinks, where they only serve hot dogs. No french fries, no onion rings, no hamburgers. Just hot dogs. And soft drinks. I tried their onion chili hot dog. I learned that this did not mean two condiments, but it was a single condiment of spicy chili laced with onions. Very tasty.


We also traveled down the street where I ate my first White Castle burger which was very odd. We don't have White Castles in North Carolina and I've had only one fast food burger in the past 18 years to compare the White Castle to. The sandwich is a little bit smaller than a Biscuitville biscuit and the meat is the thickness of a piece of bologna. Robert, Lee and I shared it and then ate an Indian pistachio popsicle (not from White Castle), which I gotta say was better than Locopops.



Robert also took us by Singh's Department Store, which was a bit scary. Lee and I thought it was closed at first since you couldn't really see inside. But then we realized that the reason you couldn't see anything was that there was stuff packed to the ceiling. There was only a single narrow path down the center of the store and you really couldn't see a thing. It seemed like what bad dreams are made of. I think that someone had an obsessive compulsive hoarding disorder and filled a room with as much stuff as possible and slapped a store sign over it. I really loved it and could've spent all day in there. The figure that you see standing in the photo below is standing in the entrance at the very front of the store. That's how crammed this store was.


Robert says that he might be coming to North Carolina to work on some new stories on barbeque and might be willing to take me along. Whee!

Monday, June 18, 2007

Hey, Your Bacon's In My Chocolate!!

I had dinner with Christa one night at Torrero's last month where I ordered bacon-wrapped shrimp. I declared "wrapping anything in bacon makes it taste better. I'd even eat bacon-wrapped chocolate."

Lo and behold!!! I walked into the hair salon yesterday to find this:



#1 ingredient: Milk Chocolate. #2 ingredient: Bacon. #3 ingredient: Salt.


Those crazy Vosges chocolatiers who create things such as a wasabi chocolate bar or curry chocolate bar have now taken chocolate to the next level. THEY PUT BACON IN CHOCOLATE. And holy pork, it tastes amazing. I knew that Christa would be just as excited as I was.


We were both a little hesitant about tasting it. But it was really really good. I am not a fan of milk chocolate in general... the darker the better in my book.

But if any of you have been to my house lately for a chocolate tasting, you know that I've been loving this dark chocolate bar with smoked sea salt from a chocolatier in Beaufort, NC. So, I was ready for the bacon. Logically, it was the next step.

The milk chocolate was perfect... anything darker would've overpowered the salty meaty goodness of the bacon which was crunchy and very tasty. Not "Bacos"-flavored, but real, honest-to-goodness, right-off-the-hog BACON!!! The consistency of the bacon in the bar was perfect and provided a divinely meaty finish to each bite. (Be sure to click on the photo of the bar and look at that piece of bacon... it looks so delicious!)

Wacky chocolate makes me so happy.